FOH Manager in Training - Toast of West Ashley
FOH Manager in Training
Summary
The intention is to build connections with guests, team members and the community to create a loyal following, increase sales substantially over the previous years’ sales, keep costs at or below budget and assist with maintaining a great working environment and reputation. It is important to ensure employee and guest satisfaction, without compromising the safety of our staff or guests or the procedures of each brand.
Responsibilities
- Inspires all staff to increase and uphold Charleston Hospitality Group's standards.
- Trains new hires on proper Charleston Hospitality Group service standards, recipe standards, daily/shifty duties. Uses proper training outlines and training manuals.
- Trains and inspires all staff to provide excellent customer service those results in positive online reviews
- Assists with interviewing applicants.
- Ensures all safety and sanitation practices are followed.
- Responsible for well run shifts and completing all management duties
Qualifications
- Must be 21 years of age or older in order to serve, and purchase alcohol product.
- High School Diploma or General Educational Development Diploma (GED) plus two years of related experience. Full-service Establishment experience preferred.
- Must be familiar in Microsoft office, word and excel. Basic computer skills required.
- Ability to stand and work for long periods of time
- ServSafe Certified
- Employment Type: Full-time
- Compensation Range: $12-$20
- Desired Experience:
- ● 0-1 year
● 1-3 years or more
● 3-5 years
● 5-10 years
● 10+ years
Benefits/Perks
-
All Jobs
- Opportunity for fast advancement
- Companywide food discounts
- Insurance offerings
- Direct Deposit Available
- Paid Weekly
-
Full-Time Employees-30 plus hours
- Paid time off
- Health, dental, and vision insurance
- 401 K with company match
-
Salary Benefits
- o 2 weeks paid time off