Food Processing Worker
Summary
Perform food processing tasks such as product labeling, traceability record-keeping, and hygiene compliance in a poultry production facility.
Part-time and Full-time applicants are welcome
Working Hours:
8:30am – 4:30pm
- Do product labeling and ensure accuracy.
- Monitor and keep strict traceability records of production.
- Perform general production job effectively and timely
- Ensure every single process is done effectively and timely.
- Maintain a flexible approach to work to meet team based work requirements.
- Ensure that all products meet food legislation requirements.
- Maintain a strict level of personal and workplace hygiene.
- Perform ad-hoc duties assigned by immediate superior.