Food Processing Worker
Summary
Handles poultry and halal meat processing, including marination, cutting, packing, and operating food prep machines in a cold environment.
The Food Processing Worker will be handling poultry (mainly) and other halal meat products. S/he will be doing marination, skewering, meat-cutting, packing and/or general work, depending on her/his skillset.
Responsibilities:
- Operate food preparation machine and equipment
- Follow the food processing SOP and recipe strictly
- Ensure workplace safety and hygiene
Requirements:
- High standard of personal hygiene
- Can cope with the physical demands of the job, e.g., cold temperatures (10°C to 15°C), stand for long periods, carry products in baskets weighing 10kg to 15kg
- No experience needed (training will be provided)
Available shifts
- Day shift: 9am to 9pm
- Evening shift: 2pm to 2am
(You can opt to work either 5 days a week or 6 days a week for the shift you choose)
Salary package (6-day, 12-hour week)
Basic salary: $1,900
Gross salary (including overtime): $3,050
Others:
- Company transport is provided from Admiralty MRT
- Meals are provided
- Uniform and jacket are provided