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Red Mile

Open 21d

Food Server

Posted Updated 1 view
Discussion

Red Mile team members are driven by their desire to create outstanding experiences for both our patrons and fellow employees. We pride ourselves on being a part of an organization whose focus is to bring world-class entertainment to those living in and visiting the “Horse Racing Capital of the World.” If you aspire to create memorable experiences, we invite you to explore our exciting and dynamic career opportunities.

Summary:

Responsible for providing dining service to all guests in an efficient, courteous and professional manner, displaying a high standard of customer services.

Essential Duties:

  • Delivers prompt, efficient, and courteous service to customers in accordance with Red Mile standards.
  • Performs necessary tasks to service customers, i.e., taking and filling all food and drink orders and assisting in maintaining guests dining area in a clean and neat manner.
  • Receives payment from food and beverage customers in a prompt and courteous manner.
  • Utilizes POS system, quotes accurate pricing and gives correct change, accounts for all cash, charge, and complimentary sales according to established procedures.
  • Assists other restaurant personnel with maintenance (side work, opening/closing duties) as necessary.
  • Adheres to established cash control policies and procedures.

See also

Hospitality jobs by country — openings, pay and top skills →

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