Food Server - tipped
Wage/Group: Hourly/Non-Exempt, Group III or IV, Tips OK
Reports to: Hampton Lodge Lead & Food and Beverage Manager
Pay Range: $17.13 - $17.99/hr
Supervises: N/A
Status: Winter Seasonal, Part Time or Full-Time
CENTRAL PURPOSE:
To enrich the lives of our community by providing joy and freedom through exploration
CORE VALUES:
Seek first to help - Dedicated to results - Optimism in action - Solution seekers
HAMPTON LODGE SERVER JOB SUMMARY:
The Server at the Hampton Lodge plays a vital role in delivering an outstanding guest experience by providing prompt, knowledgeable, and friendly food and beverage service. This position requires a strong commitment to guest satisfaction, attention to detail, and the ability to multitask in a fast-paced, team-oriented environment.
Servers are responsible for ensuring guests enjoy a high-quality dining experience by offering exceptional service, accurately handling food and drink orders, and maintaining cleanliness and organization in all service areas. A positive attitude, professionalism, and a proactive work ethic are essential.