Food Service

Bobby & Steve’s Auto World – Multiple Twin Cities Locations

At Bobby’s Kitchen, part of Bobby & Steve’s Auto World, our Food Service Team Members are the heart of our food program. We’re looking for energetic, positive individuals who are passionate about serving fresh, high-quality food and creating outstanding guest experience. If you bring a positive attitude, strong work ethic, and an engaging personality, we’d love to have you on our team!

Full-time and part-time positions are available, with flexible hours depending on location.

What You’ll Do:

• Lead by example to create a safe, clean, and welcoming food service environment.
• Follow all food safety standards, including time/temperature control, cleaning, and sanitizing procedures.
• Prepare menu items accurately according to recipes and portion guidelines.
• Handle guest orders quickly and courteously, ensuring correct pricing and quality.
• Stock and rotate coolers, freezers, paper goods, and food supplies.
• Operate and maintain kitchen equipment, including fryers, grills, and deli cases.
• Wash, rinse, and sanitize dishes as needed.
• Prepare and package items for deli, bakery, dinner, and hot cases.
• Complete required documentation, such as temperature logs and cleaning checklists.
• Maintain proper dress code, grooming, and food safety standards.

What We’re Looking For:

• Ability to thrive in a fast-paced, high-volume environment.
• Dependable, punctual, and team oriented.
• Positive attitude and commitment to excellent customer service.
• Strong communication skills and willingness to assist team members.
• Retail or food service experience is helpful but not required.