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Career Systems Development

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Food Service Manager-RSW

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Job Summary: Responsible for the overall operation of the center Food Service function. Promotes an environment of customer service, hospitality, and student satisfaction.

Duties/Responsibilities:

  • Must create and sustain positive working relationships with co-workers.
  • Adheres to all PRH and CSDC policies and procedures, and the Center Operating Procedures.
  • Conducts interviews of perspective new employees and makes recommendations for, or against hire, based qualifications and experience, in compliance with State laws and Federal laws, and company policy.
  • Conducts formal performance evaluations for staff under supervision in a timely manner and provides regular and ongoing performance feedback.
  • Assists in preparing weekly and monthly staff schedule.
  • Responsible for ensuring that assigned staff under supervision maintain an orderly, safe, clean, and healthy work environment within areas of responsibility.
  • May be assigned to supervise an activity, a special event (either on or off center).
  • Supervises overall operation of the center food service component.
  • Plans, coordinates, and develops procedures necessary to operate center dining facility effectively, efficiently, and economically.
  • Plans and coordinates with Purchasing and Finance personnel the purchases of food and foodstuffs. Assists in preparation of departmental budget.
  • Maintains a complete inventory file on food and equipment.
  • Develops a rotating menu in compliance with PRH requirements, coordinates the SGA food committee, completes food surveys with students to ensure students have input into menu planning.
  • Maintains strict safety/sanitation codes and procedures.
  • Prepares menus and determines the quantity and quality of all foods ordered.
  • Submits weekly activity and other reports as required.
  • Instructs departmental staff in sanitation and safety procedures.
  • Attends required staff training sessions and ensure staff complete required PRH training as well as SERV safe certification.
  • Performs other duties as assigned.


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