Food Service Supervisor
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Description
About United Hebrew
United Hebrew of New Rochelle is a not-for-profit, multi-service senior care campus offering assisted living, skilled nursing, memory care, and rehabilitation services. We are proud to deliver compassionate, high-quality care to older adults in Westchester County.
Why Join Us?
- Be part of a mission-driven organization with over 100 years of service.
- Work in a collaborative and supportive environment.
- Help create a positive dining experience for seniors every day.
Key Responsibilities
- Assist in delivering high-quality food and dining experiences.
- Support dietitians in maintaining “inspection-ready” standards.
- Monitor sanitation, safety, and maintenance protocols.
- Maintain positive relationships with residents and families.
- Conduct meal observations, satisfaction surveys, and test trays.
- Ensure staff follow proper serving techniques and dietary guidelines.
- Track resident movements and diet changes before meal ticket printing.
- Lead daily pre-meal meetings and communicate menu details.
- Generate and manage reports (e.g., Geri Menu, thickened liquids, feeding devices).
- Monitor refrigerator temperatures and dining room conditions.
- Perform other job-related duties as assigned.
Qualifications
- High School Diploma or equivalent required; Associate’s or Bachelor’s degree preferred.
- Minimum 1 year of supervised food service experience in a healthcare setting.
- Proficiency in Microsoft Office (Outlook, Word, Excel, PowerPoint).
- Strong interpersonal, organizational, and communication skills.
- Ability to work independently and exercise sound judgment.
Physical Demands
- Ability to lift/carry up to 50 lbs.
- Manual dexterity to operate office and kitchen equipment.
- Frequent standing, walking, bending, reaching, pushing, and pulling.
- May be required to remain in a stationary or seated position for extended periods.
- Use of sensory skills to communicate effectively via phone and in person.
Non-Physical Demands
- Strong problem-solving and decision-making abilities.
- Professional demeanor and commitment to confidentiality.
- Ability to prioritize tasks and manage time efficiently.
- Adaptability to changing environments and schedules.
- Reliable, dependable, and responsive to feedback.
Work Schedule
Early mornings and/or late evenings may be required.