Food Service Worker

About the Position: Work is performed in kitchen where steam & heat from cooking & dishwashing equipment cause high temperatures and humidity. Work area can be noisy, & there is danger of slipping due to dropped food/beverages. Worker is exposed to hot liquids, sharp blades, & hot surfaces. This is a Direct Hire Authority (DHA) solicitation utilizing the DHA for Certain Personnel of the DoD to recruit & appoint qualified candidates to positions in the competitive service.

Check meal trays for accuracy.

Deliver meal trays to patient rooms.

Maintain stock and sanitation in ward pantry.

Explain ordering procedures to patients.

Prepare ingredients and assemble simple recipes.

Prepare sandwiches, salads, cold platters, and a variety of beverages.

Clean and sanitize working areas.