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Food Services Worker

Job Description

FOOD SERVICE WORK

Position #: 183160

Expected Start Date: September 20, 2026

Union: CUPE

Facility: The Salvation Army, William Booth Special Care Home

City/Town: Regina

Department: Food Services

Type: Temporary Full Time

FTE: 1.0

Expected End Date: January 23, 2027

Hours of Work: Per three week rotation
Relief: No

Salary or Pay Band: Pay Band 6 $ 19.520 to $20.880 (3 step range)

Job Description: Assists with the (non-cooking) preparation and distribution of food and beverages. Provides cafeteria, catering and dining room services. Cleans and sanitizes equipment and work areas.

Travel Required: No

Required Qualifications

Grade 10

Competencies

  • Basic - Computer skills
  • Interpersonal skills
  • Communication skills
  • Organizational skills

Knowledge and Abilities

  • Ability to work independently
  • Ability to work as a member of a multi-disciplinary team
  • Food Safe Certificate

Additional Requirement

  • Must be available a minimum of 4 shifts per week

Other Information

  • Official Description at: //www.working-for-health.ca/supportjobevaluation
  • Valid driver's license, where required

Contacts

For further inquiries, email to Randa.Tyndale@salvationarmy.ca

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