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Bridgewater Retirement Community

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FT 11a-7p Lead Server

Discussion

Lead Server – Full-Time | Bridgewater Retirement Community

Are you passionate about great service, leading a team, and making a meaningful difference in people’s lives? Join our award-winning Dining team at Bridgewater Retirement Community as a Lead Server and help create a warm, engaging dining experience for our residents.

Our community thrives on relationships, resident-focused service, and teamwork. We’re looking for a dependable, energetic leader who enjoys serving others and guiding a small team to deliver quality, care, and hospitality every day.

Schedule: 11a-7pm, every other weekend rotation

Why join us?

  • Be part of a compassionate, resident-centered team

  • Engage in a collaborative, fun, and active work environment

  • Enjoy perks and benefits that support your well-being and growth

  • Join a nationally ranked senior living community known for excellence

What You’ll Do:

  • Lead and support daily dining room operations with attention to detail and warmth

  • Supervise, assign, and assist servers to ensure timely, quality service

  • Monitor meal delivery to ensure proper temperature and presentation

  • Oversee opening/closing procedures, table setups, and cleanliness

  • Assist with training new team members and promote team success

  • Maintain cleanliness, safety, and compliance with food handling regulations

  • Attend and contribute to team huddles, food safety meetings, and learning circles

  • Report hazards, accidents, and equipment concerns to dining leadership

  • Maintain confidentiality, professionalism, and a neat appearance

If you’re a natural leader with strong customer service skills, a positive attitude, and a desire to grow with a purpose-driven organization—we’d love to meet you.

Apply today and discover why Bridgewater Retirement Community is a great place to work and grow.

  • Applicants must be at least 16 years of age and legally authorized to work in the United States.
  • Must be able to read, write, and follow written and verbal instructions.
  • Must be able to work independently.
  • Must treat residents, family, guests, and coworkers with kindness, respect, and demonstrates excellent customer service.
  • Criminal background check, drug screen must be completed and acceptable prior to starting work.
  • Must be able to read menus, written instructions, diet orders, recipes, and understand measurement, preparation, and categories of food for special diets, including texture modifications and thickened liquids.
  • Serving or Customer Service and Leadership experience preferred
  • Servsafe certification preferred, but can be obtained on the job

See also

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