General Accountant

• Record daily financial transactions and maintain the general ledger.
• Manage accounts payable and receivable, including invoice verification and payment follow-ups.
• Reconcile bank accounts, supplier statements, and intercompany balances.
• Reconcile daily sales, cash deposits, and card settlements.
• Prepare journal entries, accruals, prepayments, and supporting schedules.
• Support month-end and year-end closing and prepare financial reports.
• Assist with inventory reconciliation, cost tracking, and expense analysis.
• Maintain organized accounting records and supporting documentation.
• Assist with audits and ensure compliance with company accounting policies and internal controls.
• Coordinate with operations, procurement, and other departments to resolve discrepancies.

Skills

• Bachelor’s degree in Accounting, Finance, or a related field.
• Minimum of 3 years of relevant accounting experience.
• Experience in the F&B, hospitality, or retail industry is preferred.
• Strong knowledge of accounting principles and reconciliation procedures.
• Proficiency in Microsoft Excel and accounting or ERP software.
• Strong analytical skills, accuracy, and attention to detail.
• Ability to meet deadlines and manage multiple priorities.
• Good communication and teamwork skills.