General Kitchen Worker - 5 hrs - DODD

Description: Assist in overall day to day operations of the Food & Nutrition Program to operate a successful school cafeteria. The duties of this position include cooking, preparation, serving and storage of food as well as following all safety/sanitation procedures. Job Description Attached.

Supervised by: Kitchen Manager, Operations Manager and Director of Food & Nutrition Services

Location: Assigned to Dodd Middle School

Hours Per Day: 5 hours

Qualifications: High School education or equivalent. Qualified Food Operator Sanitation Certified Preferred. Food Service Experience Preferred.

Salary: $18.50+ (based on experience)

Apply at: http://www.applitrack.com/cheshire/onlineapp/