General Team Member (Hybrid Front End / Produce / Grocery)

Reports Directly to: Department Lead / Supervisor

Classification: Non-Exempt

Pay Range: $17.00 - $18.50

Role Level: Class 1

Location: 571 South Ave.

Union Position: Union

Work Location: Main Store

Job Summary:

The General Team Member supports the daily operations of Abundance Food Co-op across multiple departments, including Front End, Produce, and Grocery. This role provides flexible support where needed, ensuring excellent customer service, well-stocked shelves, fresh produce displays, and a clean, welcoming store environment. General Team Members contribute to creating a positive shopping experience rooted in cooperative values and sustainable, community-oriented food systems.

Supervisory Responsibilities:

• None.

Duties & Responsibilities:

• Provides friendly, knowledgeable, and responsive customer service across departments.
• Assists customers with product questions, special requests, and locating items.
• Operates registers accurately; follow cash handling and POS procedures.
• Stocks grocery shelves; rotate products; check dates; maintain department conditions.
• Assists in produce receiving, trimming, culling, rotating, and building displays.
• Supports Front End responsibilities including bagging, cleaning, and customer flow.
• Maintains store cleanliness: sweeping, mopping, organizing, and ensuring safety.
• Help receive deliveries; break down pallets; restock backstock.
• Assists in basic merchandising: signage, product displays, and promotional sets.
• Ensures cooperative values and product standards are upheld (local, organic, fair).
• Follows all food safety, sanitation, and workplace safety guidelines.
• Communicates department needs, concerns, and suggestions to supervisors.
• Participates in team meetings, trainings, and cooperative learning initiatives.
• Performs other duties as assigned.