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Grader

Open 62d

OBJECTIVE
Reporting to the Production Manager, Raw Product, the Grader is responsible for ensuring
quality product is being packaged as per designated quality specifications.
QUALIFICATIONS:
Education:
• High School diploma or Equivalent
Experience & Skills:
• 1-2 years of grading experience within the produce industry
• Experience working within established quality specifications a strong asset
• Attention to detail and ability to work within a fast-paced environment
• Manual dexterity and good hand-eye coordination
• Ability to stand for long periods of time is required
• A high degree of flexibility and willingness to work overtime as required, including
evenings and weekends
PRINCIPAL RESPONSIBILITIES
1. Remove deficient product (potatoes) as per established quality specifications from the
grading lines.
2. Report deficiencies to Production Manager, Raw Product or Food Safety & Quality
Technician.
3. Adhere to all food safety and health & safety regulations/policies while following
EarthFresh GMPs.
4. Other duties as assigned by the Production Manager, Raw Product

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