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AccorHotel

Guest Service Associate - F&B

Posted Updated
Discussion
  • Greet and welcome guests promptly and courteously.
  • Manage reservations and maintain an organized seating plan.
  • Coordinate with kitchen and serving staff to ensure timely and efficient food service.
  • Respond to guests' inquiries and resolve any service issues promptly.
  • Monitor dining area to ensure cleanliness and orderliness.
  • Assist in the preparation and setup of dining areas prior to service.
  • Ensure compliance with health and safety regulations.
  • High school diploma or equivalent.
  • Previous experience in a customer service or hospitality role, preferably in F&B service.
  • Strong communication and interpersonal skills.
  • Excellent organizational and multitasking abilities.
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