Heart of House Team Member
At Chick-fil-A, the Heart of House Team Member role is more than just a job; it's an opportunity.
- Care: Our kitchen team is responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
- Lifelong friends: You will find relationships that will last a lifetime.
- A better version of yourself: Our Jackley Journey combined with training, intentional leadership development, and mentoring from our leadership team will help you develop leadership skills that will help you all of your life.
- A solid foundation on which to build your career. Chick-fil-A has many growth and development opportunities. Additionally, Chick-fil-A’s reputation for great team members carries over to future employers.
Position Type:
- Full-time: a minimum of 30 hours each week ~ for a total of 32.5 minimum hours with breaks
- Part-time: a minimum of 15 hours each week and less than 30 hours each week
Positions available:
The Heart of House Team (kitchen team): This team is a small group of people who work in the “heart” of our restaurant to provide remarkably tasting, quality food for our guests. People who enjoy a small crowd rather than a big one, a fast pace, and working with their hands often enjoy the Heart of House team the best.
Benefits: Benefits vary based on the number of hours worked per week and are not available for every team member.
- Flexible scheduling
- Closed every Sunday
- Referral program
- Employee food discount
- Free food for employees when working shifts that qualify for free food
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities
- Health insurance options for ALL employees
- Simple IRA with up to 3% salary matching contributions for eligible employees
- PTO for full-time team members
- Competitive pay
Heart of House Team Member Responsibilities:
- Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
- Be knowledgeable of the assignments for all kitchen stations: fries, breading, machines, line, dish, and food prep
- Stock kitchen inventory as needed
- Keep the kitchen neat, clean and orderly at all times
- Keep up-to-date with new products rolled out by Chick-fil-A
- Work safely around kitchen equipment and report any maintenance issues to Leadership
- Maintain personal knowledge by completing in-house training and remaining up-to-date on any changes
- Complete all opening or closing tasks as assigned
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
Qualifications and Requirements:
- Minimum age: 16
- Work in a fast paced, high energy environment with a great team
- Consistent and reliable
- Cheerful and positive attitude
- Loves serving and helping others
- Strong interpersonal skills
- Detail-oriented
- Enjoys daily routine tasks
- Able to multi-task
- Works well independently as well as with a team
- Able and willing to work a flexible schedule
- Able to lift and carry up to 50 lbs on a regular basis
- Able to stand for long periods of time
- Able to work for sustained periods in a warm environment caused by hot equipment used for cooking food
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Work schedule
- Day shift
- Night shift
- Weekend availability
- Monday to Friday
Benefits
- Health insurance
- Employee discount
- Dental insurance
- Vision insurance
Pay: $15.50 - 16.50 per hour