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Host

Open 31d

Summary

Greet and seat guests, manage reservations, and maintain front-of-house operations in a fast-paced restaurant setting.

Providing a warm, energetic welcome and an inviting environment as the face of our establishment. Handling incoming phone calls, scheduling reservations, quoting accurate wait times to guests during busy periods, seating guests according to the seating chart, balancing server sections and monitoring table statuses. Assisting the front of house team by keeping entrance tidy, cleaning menus, restocking host stand and supporting the team during rushes.
We are looking for a flexible, part time host that will provide excellent communication skills, strong multi-tasking abilities with the ability to remain friendly and level headed under pressure in a fast paced environment.
Previous hospitality experience is required.

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