Host

Host / Hostess

Location: Cattle Shed Wine & Steak Bar, Alpharetta, Georgia
Position Type: Full-Time / Part-Time / Seasonal
Compensation: $15 - $20/hr + Tips/Benefits, if applicable

About Us

Cattle Shed Wine & Steak Bar is a premier destination for exceptional steaks, curated fine wines, and unforgettable dining experiences. We pride ourselves on blending sophisticated elegance with warm, genuine hospitality. We are looking for an exceptional Host / Hostess to join our team and serve as the face of our restaurant.

Who is Bottleneck Management?

Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we’ve been about genuine people and genuine hospitality. We’ve grown into a crowd-pleasing hospitality juggernaut while continuing to hold our core values close to our hearts.

The Role

As our Host, you are the crucial first impression for every guest who walks through our doors. You will manage the flow of our dining room, orchestrate the reservation book, and ensure our guests feel welcomed, valued, and cared for from the moment they arrive until they leave.

What You’ll Do

• Set the Stage: Warmly greet and seat guests, managing the front desk with a polished and professional demeanor.
• Master the Flow: Coordinate reservations, walk-ins, and waitlists using our digital reservation system to ensure seamless seating pacing.
• Support the Team: Communicate effectively with servers, managers, and the kitchen team to maintain a perfectly balanced dining room floor.
• Elevate the Experience: Answer phone calls, manage guest inquiries, and assist with special requests or milestone celebrations.

Core Values

Understand the wants and needs of others

Support others through words and actions

Empower each team member to excel

Enjoy each other, our guests, and our time at work

We believe it’s our people that make us strong, so we’re committed to finding driven, hospitable, upbeat, and intelligent teammates. Whether it’s in our home office or our restaurants, we put hospitality first, like excellent hosts at a party.

What We’re Looking For

• The Ultimate Professional: A warm, charismatic personality with a passion for high-end hospitality.
• The Calm in the Storm: Someone who stays organized, sharp, and graceful under pressure during a busy weekend dinner rush.
• The Tech-Savvy Planner: Experience with modern reservation systems OpenTable is a major plus.
• The Team Player: Excellent communication skills and a strong desire to collaborate with front- and back-of-house staff.
• Availability: Flexibility to work evenings, weekends, and holidays

Perks & Benefits

• Competitive hourly pay [plus tips].
• Generous employee discounts on food.
• Opportunities for growth and career advancement within our hospitality group.
• A supportive, professional, and high-energy working environment.
• We offer a fun and supportive working environment, comprehensive benefits, EAP access, and restaurant dining discounts.

How to Apply

If you have a passion for great food, fine wine, and hospitality, we want to hear from you! Please reply to this posting with your updated resume and a brief note about why you’d be a great fit for our team.