Host Cashier - Starlight Sports Bar

The Host/Hostess Cashier is responsible for room setup and coordinating activities of the dining room, receive cash from customers or team member in payment for food & beverages received.

Essential Duties and Responsibilities:

• Take reservations, set up room seating chart and room flow to accommodate the needs for customers.
• Greet guests and show them to the dining tables.
• Present menu & wine menu, information regarding specials, soup and who their server is.
• Take orders and enter orders into the system, collect and record payments.
• Make change, cash checks and issue receipts or tickets to customers.
• Settle checks for non-gaming revenue presented as payment for food and services.
• Verify charges, process credit card payments, batch 'tip' slips for server gratuities.

Additional Duties:

• Collect and forward to supervisor all unused comps and coupons.
• Maintain cleanliness of counter and food service area at all times.
• Relay all guest complaints/compliments to supervisor; promotes positive public relations.
• Obtain food, beverages, condiments and supplies from kitchen or stockroom and deliver to outlet if necessary; maintains adequate stock levels in assigned outlet.
• Serve wine to guests, if the server needs assistance.
• Perform duties relating to server and busser, as needed.
• Maintain a clean, safe, hazard-free environment within the area of responsibility.
• Complete all cleaning, stocking and accountability checklists and/or paperwork required for the assigned position.
• Observe diners to respond to any additional requests and to determine when meal has been completed.
• Attend all mandatory meetings and training.
• Other duties may be assigned.