Host / Grab and Go - Chili's - Dallas Love Field

Now Hiring: Host / Cashier - Chili's - Dallas Love Field Airport

Chili's in Love Field Airport is currently hiring Hostess / Host to join our location. If you enjoy working in a fast-paced environment and providing great customer service, we would love to meet you!

Open Interview Dates:

Thursday, October 29, 2026

Time: 9:00 AM – 5:00 PM

Interview Location:

Double Tree Hotel

3300 West Mockingbird Lane

Concorde Room

Dallas, TX 75235

Before You Arrive:

Please apply online in advance at www.starcons.com/apply.

Candidates are encouraged to complete their application prior to attending the interview.

Basic Requirements:

• Must be at least 18 years of age
• Weekend availability required (Friday, Saturday, and Sunday)
• Must reside within 20 miles of Love Field Airport
• Reliable transportation required
• Must be able to pass a federal background check
• Please bring two forms of identification for same-day fingerprinting and background processing

What We Offer:

• Competitive pay
• A team-oriented work environment
• Opportunities for growth and advancement within the company

Join the Chili's team at Love Field Airport, we look forward to meeting you.

Job Summary:
The Host/Hostess is responsible for greeting guests as they enter the restaurant, managing the seating chart, menus and ensuring that guests have a positive dining experience from the moment they arrive until they leave.

Key Responsibilities:

• Customer Service: Greet each guest warmly and professionally as they enter the restaurant. Provide assistance with seating arrangements and manage reservations.
• Seating Management: Maintain an organized and accurate seating chart. Ensure guests are seated in a timely manner and according to server rotation.
• Communication: Coordinate with servers and kitchen staff to ensure a smooth flow of guests throughout the restaurant.
• Cleanliness and Organization: Maintain cleanliness and organization of the front entrance, host/hostess stand, and waiting area.
• Guest Assistance: Address guest inquiries and provide information about the menu and restaurant services. Handle any guest complaints or concerns promptly and professionally.
• Professional Conduct: Treat all co-workers with respect. Lead by example every day and follow all other critical policies, including INTEGRITY, CUSTOMER SATISFACTION, and EFFICIENCY.

Personal Appearance:
The Host/Hostess position requires a professional and crisp image. This includes no visible obscene tattoos or piercings, natural hair colors, and professional hairstyles that are not distracting to the guest experience. Makeup must be modest and professional. Males are encouraged to be clean-shaven each day. Full beards and other facial hair are allowed but must be kept trimmed to no longer than ¼ inch in length. Acrylic fingernails are not allowed. Nail polish and jewelry must be modest (watch and ring). Uniforms must be clean and pressed prior to each shift. Males and females with shoulder-length hair must keep it tightly and smoothly restrained in a bun or ponytail.