Host/Greeter

Host/Greeter Job Description:

Host/Greeter responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining & bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. You should also be available to work in shifts. Ultimately, you’ll ensure we provide excellent customer service & a pleasant dining experience to our guests.

Responsibilities of a Host/Greeter:

• Manage reservations via walk-ins & telephone conversations
• Welcome guests to the restaurant
• Provide accurate wait times & monitor waiting lists
• Escort customers to assigned dining or bar area
• Provide menus & announce Waiter/Waitress’s name
• Greet customers upon their departure

Host/Greeter Requirements:

• Understanding of restaurant etiquette
• Familiarity with health & safety regulations
• Experience in managing reservations
• Demonstrable customer-service skills
• Excellent communication skills via phone & in-person
• Strong organizational skills with the ability to monitor the entire dining and bar area
• Availability to work in shifts as needed
• Good physical condition to walk & stand during an entire shift
• Must have Texas Food Handler's Certificate from .
• Background check will be performed on all applicants.

Host/Greeter Opportunities:

• We quickly identify the best host/greeters & move them to server or to-go position.

Work schedule

• Weekend availability
• Monday to Friday

Benefits

• Other

Pay: $9.00 per hour