Host
Hog Island Oyster Bar is looking for HOSTS! The Host position welcomes customers to our restaurant, and provides support for the rest of the service staff....which makes it a great opportunity to grow. If you have ever considered entering the restaurant industry in the past but never acted, this is the perfect time. If you are an experienced Host and have knowledge of POS systems and the service industry, even better. Candidates must have availability to work evenings.
If you're looking for a position that will both challenge and reward while working for a Company that takes care of its people, the planet and profits, then we encourage you to apply. Hog Island Oyster Co. is proud to be a Benefit Corporation, using business as a force for good.
Live to shuck, shuck to live!
At Hog Island Oyster we aim to cultivate, serve and enjoy the best oyster experience possible. We take care and effort hand raising sustainable shellfish, which we proudly serve at our farm on Tomales Bay and our restaurants in Marshall, San Francisco, Napa, and Larkspur.
What we provide:
- Competitive pay
- Generous medical plan (starting at 20 hours/week)
- 401k retirement plan with Company matching funds
- Pre-tax Flexible Spending Accounts (FSA)
- Paid meal period, vacation & sick time
- Paid time to volunteer in the community
- Employee discounts, Industry-leading training and opportunities for advancement