Host / Hostess

Position overview:


As a Host or Hostess, you will be responsible for greeting and seating our guests promptly, cheerfully and courteously. You will be the first person the guest interacts with upon entering the restaurant.


If you have the magic and the hard work, click on apply and become a part of the team!


Requirements:

  • Prior experience as a host is a plus.
  • Must showcase teamwork and communication skills.
  • Organizational skills a plus
  • Must be able to multitask and act quickly.
  • Must be flexible and ready to work in shifts.
  • Must be a team player.


Responsibilities:

  • Greeting and seating guests
  • Opens door for guests arriving and departing.
  • Accommodates any special needs of guests, i.e., boosters, highchairs, disabilities.
  • Manage Wait List when the restaurant is busy
  • Providing menu recommendations and additional information.
  • Upselling additional products when appropriate.
  • As needed assists with to go orders.
  • Communicating order details to the kitchen staff.
  • Delivering food and beverages in a timely fashion
  • Occasionally helps bus table.
  • Cleaning and maintaining the appearance of the restaurant
  • Providing exceptional customer experience.


Benefits:

  • Competitive Pay + Tips can equal Up to $20-$22 per hour
  • Flexible Hours
  • Extensive Training
  • Real Advancement Opportunities
  • Employee meal discount

Work schedule

  • Day shift
  • Night shift

Supplemental pay

  • Tips

Benefits

  • Flexible schedule
  • Health insurance
  • Paid training
  • Employee discount

Pay: $11.00 - 15.00 per hour

See also

Hospitality jobs by country — openings, pay and top skills →

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