Host/Hostess - CG2
Posted Updated
Description
- Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to guests
- Communicate well with guests and fellow team members
- Cheerfully wait on guests, make recommendations and up sell
- Maintain clean bar tables, chairs, stools and counter surface at all times
- Create and serve beverages & food
- Stock side station with garnishments, bar mats, mixers, ice and jiggers
- Stock beverages and mixes for next shift
- Close checks and run reports at the end of shift
- Process all cash and charge transactions according to house procedures
- Report any missing/found articles or equipment/property damage to the Housekeeping Supervisor
- Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel