Host/Hostess

Southall is a premier destination bringing nature, produce and people together in a powerful and unique way.

The Host/Hostess will be the first point of connection for our guests, setting the tone for an exceptional dining experience. With warmth, professionalism, and genuine hospitality, you will welcome each guest and ensure their time with us begins in a personalized and memorable way.

Responsibilities

• Greet and escort guests to their table, presenting menus and ensuring comfort
• Manage seating charts and cover counts to support seamless service
• Anticipate guest needs, respond promptly to inquiries, and recognize regular guests by name
• Maintain and inspect menus daily to ensure quality and presentation; stay knowledgeable of all menu items and daily specials
• Assist with special projects, including menu changes and signage
• Support Food & Beverage operations in other areas as needed during peak service periods
• Perform additional duties and projects as assigned by Southall Leadership