Host | Hotel | Part Time

Overview:
The role of the Host is to ensure all guests are greeted and seated in a friendly and courteous manner using appropriate procedures, in accordance with Omni Standards.
Responsibilites:

Assist managers in opening and closing.
Answer phone calls.
Greet and seat all guests.
Control heavy volume at Restaurant entrance.
Clean menus daily.
Have knowledge of the whole resort property.
Inform the guest about all dining options.
Attend to and anticipate guests’ needs.
Maintain familiarization with menu and daily knowledge of all specials.
Introduce server to guest.
Maintain a Smile

Qualifications:

High school diploma or equivalent
Must have strong verbal and written communication skills.
Prior host experience preferred.
Must be able to multitask.
Must be able to stand and walk for an extended period of time or for an entire shift.
Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance.
Ability to work nights, weekends, and holidays.