Host

HOST – MAX A MIA – AVON, CT

Join the Max Hospitality Team!

Max A Mia, located in Avon, CT is seeking a dedicated and friendly Host with open availability to join our energetic team. If you’re passionate about guest service and enjoy working in a fun, fast-paced environment, we want to meet you!

Max Hospitality is committed to providing an exceptional dining experience by offering high-quality food, creative menus, and attentive service. We are looking for individuals who are passionate about hospitality and eager to contribute to the success of our growing restaurant group.

Max a Mia is an upscale, Italian-inspired restaurant known for its high-quality dishes and warm, welcoming atmosphere. Located in Avon, CT, it has become a favorite in the region, known for its artisan pizzas, wood-fired dishes, and signature Italian recipes. At Max a Mia, we strive to deliver an authentic Italian dining experience, with exceptional service that matches the quality of our food. The ideal candidate will be a team player who thrives in a high-volume setting and understands the importance of attention to detail in providing a top-notch guest experience.

Benefits:

• Competitive Pay

• Employee Discount on Meals

• Flexible Scheduling

• Opportunities for Growth and Advancement

• 401(k) with matching up to 4%

• Health, Dental, and Vision Insurance

• Paid Time Off & Paid Sick Time

• Referral Program

• Life, Accident, Critical Illness, & Pet Insurance

• Career Development within the Max Hospitality Group

Responsibilities:

• Greet and welcome guests with warmth and enthusiasm, ensuring they feel comfortable and valued

• Manage dining room reservations and coordinate seating to ensure efficient service flow

• Assist with to-go orders, ensuring accuracy and timely execution

• Provide special services for guests celebrating special occasions

• Maintain cleanliness and organization in the front-of-house area

• Collaborate with the team to ensure timely seating and excellent guest experiences

• Assist with event coordination and special requests as directed by management

• Contribute to a positive team atmosphere by working well with others and providing exceptional guest service

• Support the team with additional tasks as needed, including assisting with training and guest needs