Hourly Restaurant Manager
Posted
Hourly Manager
$18.00–$22.00 per hour, based on experience
Our Managers are inspiring, naturally hospitable leaders responsible for the day-to-day running of the restaurant — leading the team, taking care of guests, and keeping standards high on the floor and in the kitchen.
What you'll bring:
- Restaurant experience, with a track record of leading a team
- A passion for building culture — you make people want to show up and do their best work
- A genuine passion for BBQ
What you'll do:
- Lead, coach, and develop our people to deliver excellence
- Oversee inventory, quality, and safety standards
- Grow a deep bench of future leaders
- Lead with excellence, every shift
Martin's Bar-B-Que Joint provides equal employment opportunity to all applicants and does not discriminate on the basis of any protected characteristic.
Work schedule
- 10 hour shift
- Monday to Friday
- Weekend availability
Pay: $18.00 - 22.00 per hour