Intern - Chef

Company:

RWB Genting Malaysia Berhad



Opportunities are endless and there's always something new to explore and learn with every step of your journey at Genting Group

This internship offers a hands-on opportunity for aspiring chefs to gain practical experience in a dynamic culinary environment at Genting Malaysia Berhad. You will support the kitchen team in daily operations, learning various culinary techniques and contributing to the preparation of high-quality dishes.

Job Responsibilities:**

* Assist senior chefs in the preparation and cooking of various menu items, adhering to recipes and quality standards.
* Learn and practice different cooking methods, knife skills, and food presentation techniques.
* Support in maintaining a clean and organized kitchen, including dishwashing, sanitizing workstations, and proper storage of ingredients.
* Assist with inventory management, including receiving, checking, and storing deliveries.
* Follow all food safety and hygiene regulations, ensuring a safe and sanitary work environment.
* Participate in daily kitchen briefings and contribute to a positive team atmosphere.
* Carry out other duties as assigned by the Head Chef or culinary management.

Job Qualifications:**

* Currently pursuing a Diploma or Degree in Culinary Arts, Hospitality Management, or a related field.
* Basic understanding of culinary principles and kitchen operations.
* Strong interest in food preparation and a passion for culinary arts.
* Ability to work effectively in a fast-paced environment and as part of a team.
* Good communication and interpersonal skills.
* Willingness to learn and take initiative.
* Ability to stand for extended periods and lift moderate weights.