Jacksons Landing - Bartender

What you will do in this role:

Prepare and serve alcoholic and non-alcoholic beverages following standard recipes

Interact with customers, take orders, and provide recommendations

Maintain cleanliness of the bar area and adhere to all food safety regulations

Handle cash and operate the Point of Sale (POS) system efficiently

Check customers' identification to ensure they meet the legal drinking age

Upsell additional products when appropriate

Monitor inventory levels and restock bar supplies as needed

What we are looking for from you:

Previous experience in the food industry or hospitality sector is preferred

Knowledge of food safety practices and regulations

Familiarity with POS systems for order processing

Ability to handle food safely and responsibly

Proficiency in basic math for cash handling purposes

Strong bartending skills including drink preparation and presentation

Excellent customer service and communication skills

What’s in it for you:

20% employee discount dining card valid at participating Recipe brands

$17.60 plus tips

Flexible scheduling

Chance to be part of a team that is committed to growing leaders who care

Competitive wages

Fun working environment

Growth and development opportunities within the restaurant

Join our team as a Bartender and showcase your mixology talents while providing top-notch service to our valued customers.