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桂田酒店_桂田酒店股份有限公司

兼職西點房時薪烘焙人員(台南館)

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Description

1.西式蛋糕、餅乾及點心製作,自助餐廳甜點區取餐服務
2.其它主管指派事項
3.目前排班時段 :可自由排班
05:30~14:00
08:30~16:30
10:00~14:30
12:00~18:00
13:00~21:30

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