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Jon Smith Subs Supervisor

Open 54d
DUTIES AND RESPONSIBILITIES:
  • Oversee the staff and operations
  • Consistently demonstrate superior customer service and act as a positive role model for all team members
  • Convey positive energy and enthusiasm focusing on guest interactions
  • Immediately address service issues and follow up to ensure guest satisfaction
  • Direct the daily work activities of assigned personnel
  • Properly schedule and assign stations while managing labor costs
  • Coach, counsel, discipline, and train team members
  • Assist with special and routine projects as necessary
  • Maintain a professional demeanor and a positive working relationship with all team members
  • Inspire team members with clear direction
QUALIFICATIONS:
  • Must be at least 18 years of age
  • High school diploma or GED
  • Must possess a valid state driver’s license
  • Strong leadership, communication, and supervisory skills
  • Ability to stand for prolonged periods of time
  • Fluency with Microsoft Office
  • Experience with food and beverage point-of-sale inventory systems
  • Willing and able to work irregular hours including nights, weekends, and holidays
  • Able to work in sunny, hot, humid, cold and rainy conditions
Interested applicants can apply directly to www.visitowa.com/employment.
To maintain document integrity and ensure optimal system processing, please submit your resume and supporting files in PDF format.

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