Junior Butcher cum Customer Service (Retail)

We are looking for a Junior Butcher cum Customer Service staff to join our retail shop team. This role combines hands-on butchery work with customer interaction, ensuring high standards of product quality, cleanliness, and service.

Key Responsibilities:

Cut, trim, debone, and portion meat products (beef, lamb, pork, poultry) according to company standards

Maintain product display and ensure freshness of meat and deli items

Handle customer inquiries, provide product recommendations, and process sales transactions

Ensure compliance with food hygiene and safety standards at all times

Assist with receiving, storing, and rotating stock to maintain inventory accuracy

Maintain a clean and organized work area, including counters, equipment, and cold storage

Support overall store operations as required

Job Requirements

Minimum 1–2 years of butchery experience preferred.

Basic knowledge of meat cuts and handling techniques

Friendly, approachable, and customer-oriented attitude

Good communication skills and ability to work as part of a team

Physically fit and comfortable working in a chilled environment

Willing to work weekends, public holidays, and retail hours on a rotational basis

Why Join Us?

Competitive salary and staff discounts

Opportunity to learn and grow within the company

Supportive and friendly work environment