Kitchen Apprentice
We are seeking for Kitchen Apprentice who are keen on Japanese or Japanese fusion cuisine, to operate in an advanced, high-tech F&B kitchen space with self-order and self-serve concept.
You will receive hands-on training to prepare, assemble, and expedite orders in a fast-paced environment where modern technology seamlessly meets culinary execution.
Job Responsibilities
Food Prep & Assembly: Assist senior chefs in washing, cutting, and preparing ingredients.
Order Management: Monitor incoming tickets from the self-order kiosks and ensure dishes are accurately assembled for the self-serve pick-up counters.
Station Maintenance: Maintain high standards of food safety, hygiene, and cleanliness across the workspace.
Experience: No prior experience is required, but a strong willingness to learn is essential.
Remuneration and Perks
- Monthly salary up to $3,200 or above (incl. Overtime pay)
- Monthly service charge share bonus ranges from $50 - $350
- Monthly sales target incentives $100 or above (if sales target hit)
- Eligible for overtime pay
- Meal allowances of $100
- Perfect attendance allowances of $50
- Medical claim benefits up to $200 per year
- Vacation leave, child care leave, marriage leave etc
- Long service award starting $500
- Staff discounts
5 - 6 days work week
Locations:
Raffles Place (Telok Ayer station)