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kitchen assistant

We seek hardworking, reliable full-time kitchen assistants to support lunch service at a Japanese ramen restaurant in Science Park.
location: 45 Science Park Road, #01-05,#01-06 Sparkle,117407
work time: 9am-6pm, mon- friday; weekend off

Responsibilities

  • Prepare seasonings and toppings such as spring onions, bamboo shoots, soft-boiled eggs, nori, corn, and chashu to support lunch preparation
  • Portion ingredients and plate dishes following restaurant presentation standards
  • Prepare simple side dishes including gyoza, karaage chicken, and mini chashu rice
  • Accurately pack takeaway and delivery orders with all food items, cutlery, and sauces
  • Restock the self-service condiment station regularly with pickled ginger, takana, sesame seeds, pepper, shichimi, soy sauce, vinegar, and chili oil
  • Collaborate with teammates to wash and sanitize all kitchen tableware
  • Sort and neatly stack cleaned tableware on designated storage racks
  • Clear dirty pots and plates promptly during lunch peak hours to maintain kitchen flow
  • Complete full kitchen cleaning duties after service ends to ensure hygiene standards

Required competencies and certifications

  • Food Safety Course Level 1 certificate (preferred)

Preferred competencies and qualifications

  • Experience in F&B, kitchen, ramen shop, or fast food environments
  • Ability to understand basic work instructions in English or Mandarin
  • Ability to stand continuously for around 4 hours
  • Strong awareness of food hygiene
  • Punctuality, dependability, and responsibility to commit to regular fixed shifts

See also

Hospitality jobs by country — openings, pay and top skills →

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