Kitchen Assistant
We are seeking an experienced Kitchen Assistant with knowledge of authentic Thai cuisine to manage daily kitchen operations and prepare high-quality dishes that meet our restaurant’s standards. The ideal candidate is skilled in traditional Thai cooking techniques, ingredients, and presentation, and can work efficiently in a fast-paced environment.
Key Responsibilities
- Prepare and cook authentic Thai dishes (e.g. red and green curries, stir-fries, basil dishes, soups, salads, and sauces) according to recipes and standards
- Assist Head Chef on food preparation and cooking duties
- Acquire skills and knowledge from Head Chef on Thai food preparation
- Develop and maintain consistency in taste, portion, and presentation
- Ensure freshness and proper storage of ingredients
- Maintain kitchen hygiene, cleanliness, and food safety standards (SFA/NEA compliance)
- Monitor stock levels, minimize wastage, and assist with inventory control and ordering
- Prepare Thai drinks and Thai salad orders
- Ensure all food preparation complies with company SOPs and health regulations
- Take orders as needed
- Assist cashiering as needed
Requirements & Qualifications
- Minimum 2 years of experience cooking Thai Food or similar role
- Possess culinary certification/s or received formal training in Thai cuisine
- Experience working in restaurants, hotels, or catering environments
- Ability to adapt recipes to local taste preferences without compromising authenticity
- Strong knowledge of traditional Thai ingredients, spices, and cooking methods
- Ability to prepare food efficiently during peak hours
- Familiarity with food safety, hygiene, and workplace safety standards
- Good teamwork, problem solving and communication skills
- Physically fit and able to stand for long hours
- Willingness to work shifts, weekends, and public holidays
Karen Tan
1st Choice Recruit Pte Ltd
License No: 23C1844
Reg. No: R143661