Point your AI agent at freehire and let it find you a job.

Get the CLI →

Kitchen Assistant | Chinese Cuisine | Up to S$3,000

Discussion

Location: 26 China Street #01-01, Far East Square, Singapore 049568
Nearest MRT: Telok Ayer MRT
Working Days: 6-day work week
Current Working Hours: 10:00 AM – 10:00 PM
Break: 2 hours
Rest Day: As per roster

Working hours are currently under discussion and subject to final confirmation.

Job Description

Our client, an established F&B and entertainment group, is seeking a Kitchen Assistant to support its Chinese and Sichuan cuisine kitchen operations.

The successful candidate will support daily kitchen operations including ingredient preparation, mise en place, food handling, cleaning and general kitchen duties.

Job Responsibilities

  • Assist chefs with washing, cutting, portioning and preparing ingredients.
  • Prepare vegetables, meat, seafood and other ingredients according to kitchen requirements.
  • Carry out mise en place before service.
  • Replenish ingredients and supplies during service periods.
  • Assist chefs with basic cooking and plating when required.
  • Receive and store ingredients according to food-safety procedures.
  • Maintain proper stock rotation and ingredient freshness.
  • Maintain cleanliness of workstations, kitchen equipment and utensils.
  • Support opening and closing kitchen duties.
  • Follow food-safety, hygiene and kitchen operating procedures.
  • Assist other kitchen sections during busy periods when required.
  • Perform other duties assigned by the Head Chef or Kitchen Supervisor.

Requirements

  • Relevant kitchen or F&B experience preferred.
  • Experience in a Chinese restaurant kitchen is advantageous.
  • Basic food-preparation and knife skills preferred.
  • Familiar with mise en place and general kitchen operations.
  • Able to support chefs efficiently during busy service periods.
  • Physically fit and able to work in a fast-paced kitchen environment.
  • Good personal hygiene and food-safety awareness.
  • Reliable, hardworking and willing to learn.
  • Able to work effectively as part of a kitchen team.
  • Able to work weekends and public holidays according to roster.

Application

Interested candidates may apply by submitting an updated resume.

We regret that only shortlisted candidates will be notified.

EA Licence No.: 23C1703
EA Personnel No.: R1762582
EA Personnel Name: Wong Choo Sian, Jabez

See also

Hospitality jobs by country — openings, pay and top skills →

Tailor your CV for this role?

We couldn't check your fit for this role — add a CV to your profile to see it next time.

A new version of freehire is available