Kitchen Assistant
Description
About the role
From the RAS ALZIRA office, we are selecting a KITCHEN ASSISTANT for a restaurant located in ALZIRA.
What you'll do
👌 YOUR RESPONSIBILITIES
• Support in the preparation and making of dishes, following the instructions of the kitchen team.
• Preparation of ingredients and performing mise en place tasks.
• Collaboration in the preparation of Mediterranean cuisine recipes.
• Organization and replenishment of raw materials and utensils necessary for service.
• Maintenance of order, cleanliness, and the correct organization of the work area.
• Compliance with hygiene, food safety, and food handling regulations.
• Coordination with the rest of the team to guarantee agile and quality service.
What we're looking for
• Previous experience in a kitchen, preferably in catering.
• Knowledge or experience in Mediterranean cuisine.
• Food handling certificate.
• Ability to organize, work in a team, and adapt to the pace of service.
• Availability to work weekends and holidays.
• Own vehicle or scooter to access the workplace, due to its location.
Nice to have
• Vocational training or occupational training (FPO) in cooking, valued.
What you'll get
🤝 WHAT CAN WE OFFER YOU?
• Full-time employment.
• Salary of €10.03 gross/hour.
• Monthly contracting, with the possibility of renewal and subsequent incorporation into the permanent staff.
• Professional development opportunities and the possibility of internal promotion toward positions of greater responsibility, such as head chef.
How you'll work
• Two consecutive days off during the week.
• Indicative start time: at 10:00 h from Monday to Friday and before 9:30 h on Saturdays, depending on planning.
WHAT DO WE NEED FROM YOU?
If you have experience in a kitchen, you like gastronomy, and you are looking for an opportunity to grow professionally in catering, we want to meet you!