Kitchen Assistant | Training provided [2868]
Summary
Assist chefs in preparing and serving high-quality omakase dishes, maintaining food safety and hygiene standards in a self-serve restaurant setting.
Salary: $2500 - $3500
Working Days: 5 Days | 9 Hours / Day
Working Location: Orchard / Raffles Place (TBC)
Job Scope:
- Manage Food Preparation and Production (omakase concept)
- Maintain high quality standard of all food product and dishes
- Assist Senior Chefs in washing, cutting, and preparing ingredients.
- Monitor incoming tickets from the self-order kiosks and ensure dishes are accurately assembled for the self-serve pick-up counters.
- Maintain high standards of food safety, hygiene, and cleanliness across the workspace.
Requirements
- Training Provided
Lester Ong Yu Xuan | Reg No : R26162868
The Supreme HR Advisory Pte Ltd | EA No. : 14C7279