KITCHEN CHEF

Company Name: Technomine
Job Title: Chef
Job Category: Cook / Chef / Kitchen Supervisor
Job Type: Full-Time
Shift: Day Shift
Work Mode: Work from Office
Location: Navrangpura, Ahmedabad, Gujarat
Salary: 15,000 35,000 per month (Fixed Salary)
Experience: Minimum 3+ Years
Education: 10th Pass or below
Cuisine: Indian Cuisine

About Technomine

Technomine is a growing business process outsourcing and technology-enabled services company serving clients across the US, UK, Europe, and the Middle East. The company provides services across multiple industries and focuses on delivering quality, efficiency, and reliable business solutions.

Position Overview

Technomine is looking for an experienced and responsible Chef to manage its in-house corporate kitchen in Navrangpura, Ahmedabad. The candidate will be responsible for preparing daily meals for 150+ employees, planning menus, managing kitchen staff, maintaining food quality and hygiene, and controlling food costs and inventory.

The ideal candidate should have strong expertise in Indian cuisine, experience in high-volume cooking, and the ability to independently manage day-to-day kitchen operations.

Key Responsibilities

• Lead, supervise, and coordinate the complete in-house kitchen team.
• Prepare and manage daily lunch and dinner for 150+ employees, ensuring timely service and consistent food quality.
• Plan and finalize weekly menus based on variety, nutrition, employee preferences, and seasonal availability.
• Prepare and monitor per-plate food cost budgets and control kitchen expenses.
• Manage kitchen inventory, stock levels, procurement, consumption, and food wastage.
• Ensure adequate availability of vegetables, groceries, dairy products, spices, and other kitchen supplies.
• Maintain high standards of food hygiene, cleanliness, safety, and kitchen discipline.
• Allocate duties and manage staff attendance, leave, and work schedules.
• Train and guide kitchen staff on cooking standards, hygiene, portion control, and safe food handling.
• Monitor taste, food quality, portion sizes, and consistency before serving meals.
• Coordinate with the HR and Admin teams regarding meal requirements, staffing, and kitchen operations.
• Maintain basic records of inventory, consumption, wastage, and food costs.

Mandatory Experience and Skills

• Minimum 3+ years of relevant experience in Indian cuisine cooking.
• Previous experience as a Head Chef, Senior Chef, or Kitchen Supervisor.
• Experience in a corporate, institutional, hotel, or other high-volume kitchen is preferred.
• Strong knowledge of Indian cuisine and large-scale meal preparation for 150+ people.
• Proven ability to lead, supervise, and manage kitchen staff.
• Understanding of food costing, portion control, inventory management, and wastage reduction.
• Knowledge of food safety, kitchen hygiene, and safe food-handling practices.
• Good planning, time-management, coordination, and problem-solving skills.
• Ability to manage kitchen operations independently and ensure timely meal service.

What We Offer

• Fixed monthly salary: 15,000 35,000, depending on experience and skills.
• Two meals per day provided by the company lunch and dinner.
• Company-provided accommodation.
• Provident Fund (PF) and Employee State Insurance (ESI/ESIC), as applicable.
• Overtime payment as per company policy.
• Leave encashment as per company policy.
• Sick leave as per company policy.
• Stable employment in an in-house corporate kitchen.
• An opportunity to take ownership of menu planning, kitchen operations, and cost management.

Additional Job Information

• Age Preference: 18 TO 60 years.
• Gender: Both male and female candidates can apply.
• English Language: Not required.
• Joining Fee: No joining fee.
• Preferred Location: Ahmedabad city and nearby areas.
• Required Skill: Indian Cuisine.
• Employment Type: Full-Time, Day Shift, Work from Office.

Ideal Candidate

We are looking for a hands-on and responsible kitchen leader with strong Indian cuisine expertise who can balance taste, hygiene, team management, and cost efficiency while ensuring a consistent and reliable daily meal experience for more than 150 employees.

Interested candidates with relevant experience in Indian cuisine and large-scale kitchen management are encouraged to apply.

Company: Technomine
Website: www.technomine.biz
Location: Navrangpura, Ahmedabad, Gujarat