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BLRestaurantOperations

Kitchen Manager

Posted Updated
Discussion

Bar Louie is continuing to build their empire and needs a talented Kitchen Manager to be a part of the Bar Louie family. The Kitchen Manager needs the following experience and qualities:

  • 3-5 years of BOH Management Experience
  • Management experience must be in a full service restaurant or bar
  • Experience running operations that are at least 3 million per year
  • Ability to lead and motivate a team
  • Computer knowledge (Excel, Windows, POS, etc)
  • Ensures every guest has the complete Louie experience
  • Creates a fun and rewarding atmosphere for all employees
  • Dynamic personality with a strong passion for the hospitality industry

What Louie OFFERS:

  • Awesome work environment
  • 401k
  • Health, Dental and Vision Insurance Options
  • Growth Potential and Career Advancement
  • Life Insurance
  • Long & Short Term Disability
  • Quarterly Bonus Structure

Apply online at http://recruiting.talentreef.com/bar-louie !

Apply

See also

Hospitality jobs by country — openings, pay and top skills →

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