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Hoteles Servigroup

Kitchen Station Chef

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Description

About the role

At Servigroup Hoteles, we are looking for a Kitchen Shift Leader for our Hotel Servigroup Pueblo Benidorm, located in Benidorm. The selected candidate will play a key role in ensuring the satisfaction of our customers. 🍽️

What you'll do

  • Prepare food for service according to the daily menu alongside co-workers.
  • Ensure the suitability of provisions at the kitchen stations.
  • Respond to, report to, and follow the instructions of the head chef.
  • Check and control kitchen equipment, reporting any issues.
  • Store inventory properly.
  • Ensure that food goes out simultaneously, in a timely manner, and is of high quality.
  • Coordinate the setup, service, and breakdown of buffets.
  • Comply with nutritional and sanitary regulations and safety standards.
  • Maintain a positive and professional approach with co-workers and customers.
  • Apply strict health and hygiene standards. 🚀

What we're looking for

  • Demonstrable experience in the kitchen (minimum 1 year) in a similar position as a cook or kitchen assistant.
  • Precision and speed to execute assigned tasks.
  • Communication skills.
  • Order and cleanliness.
  • Strong customer orientation.
  • Teamwork. 👩‍🍳👨‍🍳
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