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fatboiz

NewBe an early applicant

kitchen steward / dishwasher

Posted
Discussion

allows operation to run smoother
organization

Responsibilities
  • Remove waste
  • Operate kitchen machine
  • Clean and polish cookware and surfaces
  • organize kitchen

Qualifications
  • Team worker
  • Attention to details
  • Ability to work while standing up
  • ability to perform heavy lifting
  • punctual
  • commitment to safety and security procedures
  • upholding hygiene standards

Apply

See also

Hospitality jobs by country — openings, pay and top skills →

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