Kuchu's Baker

This is a general posting. Applicants to this posting are applying for all advanced baker and pastry positions at UMCH for which they are qualified.

Wanted: Regions' Best Bakers!! **If you're selected, show us a recent pay stub, and we'll beat your current wage by up to 20%

We’re elevating our culinary program—and that includes our bakery.

• Are you precise, organized, and consistent?
• Do you take pride in craftsmanship and presentation?
• Can you execute early mornings or production schedules with discipline?

If so, Ute Mountain Casino Hotel wants to talk to you.

We offer one of the strongest benefit packages in the industry and a kitchen that is raising the standard under new culinary leadership.

Responsibilities Summarized:

• Execute high-quality baked goods: Prepare breads, pastries, and desserts according to established recipes, with strong attention to consistency, quality, and presentation.
• Own production workflow: Manage prep, proofing, baking, and finishing processes to ensure timely and accurate output for service and outlets.
• Maintain precision and consistency: Follow recipes exactly, measure accurately, and produce consistent results across batches.
• Support kitchen operations: Collaborate with culinary leadership and team members to meet production needs and maintain product availability.
• Maintain a clean, compliant workspace: Adhere to all food safety and sanitation standards, keeping your station organized, stocked, and inspection-ready.