Lead Banquet Chef

Job Summary:
We are seeking a skilled Lead Banquet Chef to join our team. The Lead Banquet Chef will oversee the preparation and execution of banquet menus, manage a team of kitchen staff, and ensure high-quality, delicious dishes are delivered for events.

Qualifications:
- Proven experience as a Banquet Chef or similar role
- Extensive knowledge of culinary techniques and practices
- Strong leadership and communication skills
- Ability to work efficiently in a fast-paced environment
- Certification from a culinary school is a plus

Responsibilities:
- Plan and coordinate banquet menus in consultation with clients and management
- Supervise and train kitchen staff on proper cooking techniques and safety procedures
- Monitor food supplies and place orders as needed
- Ensure that all dishes are prepared according to quality standards and on time
- Maintain a clean and organized kitchen area
- Collaborate with the event planning team to meet clients' expectations
- Adhere to health and safety regulations at all times