Lead Server - Full Time

POSITION SUMMARY

The Lead Server oversees Servers and coordinates service in a manner to ensure customer satisfaction.

RESPONSIBILITIES

Include but are not limited to the following:

  • Take meal orders accurately while considering their dietary restrictions and preferences.
  • Serve meals promptly and courteously, provide refills as requested.
  • Provide guidance to serving staff, including assigning tasks and ensuring duties are conducted effectively and efficiently.
  • Train new servers on dining service protocols, including proper etiquette, menu knowledge, and resident interaction.
  • Address any resident concerns or special requests promptly and courteously, ensuring their needs are met with care and attention.
  • Communicate effectively with all other culinary staff to coordinate meal service efficiently.
  • Monitor the quality of service provided by serving staff and provide feedback for improvement as needed.
  • Assist with scheduling and staffing needs.
  • Provide friendly and attentive service to enhance the dining experience.
  • Maintain knowledge of menu items, ingredients, and portion sizes to answer resident questions accurately.
  • Follow food safety and sanitation guidelines.
  • Collaborate with management to implement and uphold dining service standards and protocols, ensuring a consistently high level of service delivery.
  • Maintain a positive and collaborative work environment among serving staff, fostering teamwork and camaraderie.
  • Supervisory Responsibility: No.

See also

Hospitality jobs by country — openings, pay and top skills →

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