Lift Maintenance Technician
Compensation and Benefits:
- Compensation: Starting wage $20.50 - $27.46, adjusted based on experience
- Benefits: Full-time, year-round, benefited position including;
- Optional company subsidized medical, dental, vision, flexible spending account, health savings account, employer paid short term disability & long-term disability offerings
- 401(k) retirement plan (with company match up to 5%)
- Paid parental leave
- Paid time off, holiday and sick pay
- Free season pass for employee/dependents
- Privileges at several other resorts
- Several discount programs (i.e. food & beverage, retail/rental, friends & family tickets, etc.)
Job Summary:
The Lift Maintenance Technician, Level 1 is primarily responsible for ski lift maintenance, both
preventative and unscheduled, while working closely with all mountain operation teams. This is a
challenging position in an outside environment that typically includes the use of snowmobiles and ATV's,
climbing ski lift towers and servicing on-mountain infrastructure in all weather conditions.
Summary of Key Responsibilities:
Responsibilities and essential job functions include but are not limited to the following:
- Monitor and assist in maintaining all lift equipment to ensure safe operation as per in-house
- SOP’s and ANSI B77.1 Passenger Tramway Code
- Diagnose, repair, and perform maintenance on all ski lift systems and equipment efficiently and
- effectively
- Attend all necessary training pertaining to the job, including the Vermont Tramway
- Apprenticeship program
- Maintain all required record keeping and maintenance logs accurately and in a timely manner
- Maintain tools, equipment, and shop work areas
- Assist in training new technicians and lift operations staff as needed
- Promote and adhere to all safety requirements as set forth by in-house SOP’s and OSHA
- Ability to demonstrate effective time management and organizational skills
- Always provide superior service to our customers. Follow the Resort Etiquette Guidelines while
- interacting with the guests and respond to all guests in a courteous, efficient manner
- Perform other tasks as assigned