Line Cook
Description
LAGO is hiring qualified line chefs for our growing company. Take your culinary career to the next level in this dynamic restaurant kitchen.
Applicants must:
- be punctual
- have reliable transportation
- have two years of upscale dining experience
- cook vegetables with care and meats to proper temperatures
-be self motivated with saute and pantry
The application process consists of both a standard interview and a working interview/stage.