LINE COOK - ROOTS STEAKHOUSE (MORRISTOWN)
We are currently seeking an experienced line cook WITH ASPIRATION TO GROW ($17-$20+ PER HOUR)
Seeking detail-orientated, proactive, team player that has a passion for hospitality. Reporting directly to Chef de Cuisine and playing a vital role in creating a memorable dining experience for our guests. Compensation commensurate with experience. Pay increases and position changes are reviewed on 30 day and 90 day increments.
GOALS
- To promote teamwork within the restaurant and creating a positive work environment.
- Reporting on time and in proper uniform, always clocking in and out as required of all employees.
- Ensure the highest level of cleanliness and organization at all times.
- Perform duties that ensure guest satisfaction.
- To follow proper food handling and sanitation procedures.
- Use extreme caution when handling equipment and products to avoid breakage and injury.
- To respond positively to management's requests.
BENEFITS
Competitive compensation
We offer medical, dental, vision insurance to our full time employees ( 30+ hrs a week).
Generous dining discounts.
Training and education programs ( Jr Sous/ MIT) to promote career progression.
Major holidays off.
Flexible scheduling.
Daily family meal.
Optional emergency fund.
Harvest vacation pay.
Employee referral program.
Paid Sick.